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Drum, Black

The Black Drum is found in the western Atlantic Ocean, from Nova Scotia to northern Mexico. It is a popular game fish and is also valued for its use in commercial fisheries.

Drum, Black

The Black Drum (Pogonias cromis) is a species of fish found in the western Atlantic Ocean, from Nova Scotia to northern Mexico. It is a popular game fish and is also valued for its use in commercial fisheries.      


Appearance      

The black drum has a large, elongated body and a blunt head. It has a dark, grayish-black color on its back and sides, with a white underside. The black drum has a single dorsal fin and a blunt tail. It has large eyes and a small, protruding mouth with powerful teeth.     


Habitat      

Black drum are found in a variety of habitats, including estuaries, bays, and coastal waters. They prefer shallow waters with sandy or muddy bottoms and are often found near oyster reefs, piers, and jetties.      


Fishing and Seasonality      

The black drum is a popular game fish and is often caught using a variety of techniques, including baitcasting, fly fishing, and spinning. They are typically caught using live or cut bait, such as crabs, clams, or shrimp. The peak season for black drum fishing varies depending on the region, but is   generally from late fall to early spring. In addition to its use as a game fish, black drum is also commercially fished   for food. They are typically caught using trawl nets or other bottom fishing   gear and are often sold fresh or frozen.      


Culinary      

Black drum is highly valued for its firm, white flesh and mild, sweet flavor. It is a versatile fish that can be cooked in a variety of ways, including grilling, baking, and frying. Its meat is often compared to that of redfish or red drum and is a popular choice for seafood dishes such as blackened black drum and black drum po' boys.      


Conservation      

Black drum populations are considered stable, but there are concerns about overfishing and habitat loss, especially in areas with high commercial fishing pressure. In response, many fisheries management plans have been implemented to help ensure the sustainability of wild populations, including size and bag limits, gear restrictions, and seasonal closures. Additionally, there are ongoing efforts to develop sustainable fishing practices for black   drum and other fish species, as a way to reduce pressure on wild populations. Conservation groups are also working to protect the habitats of black drum and other marine species, through initiatives such as oyster reef restoration projects and water quality monitoring.

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