
Permit
Permit is mild and slightly sweet. However, due to their popularity among sport fishermen, they are primarily caught and released, rather than targeted for commercial consumption.

Permit, also known as Trachinotus falcatus, is a species of game fish found in the Western Atlantic Ocean and Gulf of Mexico. They are popular among anglers due to their speed and strength during the fight, making them a challenging catch.
Appearance
Permit have a dark gray or black body with silver scales, and a tall dorsal fin. They can grow up to 4 feet in length and weigh up to 60 pounds.
Habitat
Permit are commonly found in shallow coastal waters, including coral reefs, grass flats, and channels. They are known to be found in warm waters ranging from Florida to Brazil, including the Caribbean and Gulf of Mexico.
Fishing and Seasonality
Permit are known to be a challenging catch due to their speed and strength. They are often caught using artificial lures or live bait such as crabs, shrimp, or clams. Fly fishing is also a popular method for targeting permit. Fishing for permit is regulated by state and federal agencies, and anglers are encouraged to practice catch-and-release to help conserve the species. Permit can be found year-round in some areas, but their presence and behavior may vary by location and season. In the southern United States and the Caribbean, the best time to catch permit is typically from March to July.
Culinary
Permit are known for their firm, white flesh, and are often compared to pompano or sea bass. They can be prepared in a variety of ways, including grilling, baking, or frying. Their flavor is mild and slightly sweet. However, due to their popularity among sport fishermen, they are primarily caught and released, rather than targeted for commercial consumption.
Conservation
Permit are a popular target for sport fishing, which can put pressure on their populations. In recent years, permit populations in some areas have declined, leading to increased conservation efforts. Regulations are in place to limit the number of permits that can be caught and to promote sustainable fishing practices. Anglers are encouraged to practice catch-and-release to help preserve permit populations for future generations. Additionally, efforts are being made to protect the habitats where permit reside, such as coral reefs and seagrass beds.