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Exceptional Proteins &
Artisan Provisions

For nearly 50 years, Inland Foods has been a trusted foodservice partner to chefs, retailers, and hospitality professionals across the Southeast. Built on a foundation of exceptional seafood, we've grown into one of the region's premier distributors of premium proteins, artisan provisions, and value-added food solutions—all backed by dependable service and an unwavering commitment to quality.

 

​Inland delivers more than ingredients—we deliver the expertise, reliability, and partnerships that help our customers succeed.

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Our Story

Joel Knox began distributing fresh seafood to Atlanta-area restaurants from the back of a truck in 1977; since then, Inland has become the largest seafood and specialty foods distributor in the Southeast.

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Our Products

In addition to our vast inventory of premium fin fish, shellfish, and other seafood items, Inland offers a complete line of non-aquatic gourmet specialty foods, including antibiotic and hormone-free meats, game, and poultry, as well as cheeses, olives, oils, and so much more.

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Our Philosophy

We are committed to quality products, impeccable service, and community involvement. We pride ourselves on being a 100% employee-owned company.

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“The Inland team killed it for us the week leading up to Thanksgiving. We got great quality products, everything was accurate, and delivery times were the earliest and most consistent of all our suppliers. We served over 1,000 people, and it would not have been possible without each and every person an Inland.”

Walter Chapin, Sous Chef, Ray's at Killer Creek

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